Arunachal Pradesh is setting new benchmarks in agricultural innovation and economic sustainability. Hon’ble Chief Minister Shri Pema Khandu recently laid the foundation stone for the Centre of Excellence for Kiwi Fruit at Kardo, Lower Subansiri District an initiative designed to transform the state’s kiwi sector.
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Equipped with modern facilities such as protected cultivation, a hi-tech nursery, mother and demo blocks, R&D initiatives, post-harvest and value-addition infrastructure, training modules, and essential utilities, the Centre will act as a catalyst for growth.
Beyond boosting production, this initiative promises to empower farmers with knowledge, create livelihoods, and open fresh market opportunities for Arunachal’s produce. The state is poised to emerge as India’s kiwi capital by focusing on value addition and advanced practices.
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How can local farmers be encouraged to adopt modern farming practices?
What strategies can ensure benefits reach grassroots communities?
How can technology, startups, and local entrepreneurship drive this transformation?
